Prepare beef, pork, chicken, and other meats with this 450W electric meat tenderizer. Its 54-blade stainless steel assembly helps tenderize meat before cooking or marinating.
Features include a 450W motor, 54 stainless steel blades, one-button start, and a carry handle. Accepts meat thicknesses from 3–22 mm, approximately 0.12–0.87 inches.
Follow the manufacturer’s instructions for operation, cleaning, and safe food handling. Keep hands clear of the feed inlet and moving parts. Unplug before cleaning or servicing.
